Several months ago, we tried a few different meal kit delivery services. We eventually decided they weren't a great fit for us, but I did get some ideas from them. One we really liked (from EveryPlate), was one they called "beef banh mi bowls," I guess so named for the cucumber and carrots often found in the famous sandwich. For me, they call to mind the rice bowl dishes often found in Vietnamese restaurants. I like how they combine a hot entrée with a salad all in one. This recipe is my own spin on the concept, loosely based on the meal kit.
The recipe here is pretty loose, and you can work with what's on hand. The beef could be swapped out for grilled chicken or pork. The crispy fresh vegetables provide a nice contrast with the meat and rice. Radishes could also be a good option. You could even go nuts and add a fried egg. I also like to drizzle some Japanese mayo on dishes like this. I certainly won't make any claims about Vietnamese authenticity here, but these rice bowls are worth a try. They're quick and easy and more than the sum of their parts.
